Below are the latest PF Changs catering menu prices.
| Food | Price |
|---|---|
LARGE PARTY STARTERS | |
| Chang's Chicken Lettuce Wraps LP Our signature appetizer. Wok-seared chicken, mushrooms, green onions and water chestnuts over crispy rice sticks, with crisp lettuce cups | $49.95 |
| Handmade Dumplings LP 18 pieces Drizzled with a light chili sauce, served steamed or pan-fried | |
| Pork | $19.95 |
| Shrimp | $25.95 |
| Vegetable Spring Rolls LP 12 pieces Crispy Vietnamese-style rolls served with Bibb lettuce leaves for wrapping, cilantro, and sweet chili sauce | $19.95 |
| Dynamite Shrimp LP Tempura-battered, tossed in a light, spicy Sriracha aioli | $49.95 |
| Crispy Green Beans LP Tempura-battered with our signature spicy dipping sauce | $14.95 |
| Hand-Folded Crab Wontons LP 24 pieces Crispy wontons filled with crab, bell peppers and green onions, with spicy plum sauce | $31.95 |
| Salt & Pepper Calamari LP Crispy strips tossed with Fresno peppers and green onions, with sweet chili dipping sauce | $33.95 |
| Northern-Style Spare Ribs LP 24 pieces Slow-braised and dry rubbed with Chang’s five-spice seasoning | $39.95 |
| Chang's BBQ Spare Ribs LP 24 pieces Slow-braised and wok-seared with a tangy Asian barbecue sauce | $39.95 |
| House-Made Egg Rolls LP 12 pieces Hand-rolled with marinated pork and vegetables, with Chang’s sweet & sour mustard sauce | $33.95 |
LARGE PARTY SALAD | |
| Lemongrass Chicken Salad LP Grilled chicken tossed with market-fresh greens, avocado, mango, cucumber, bean sprouts, snap peas, tomatoes and wok- charred corn, with fresh lime vinaigrette | $19.95 |
LARGE PARTY CHANG'S SPECIALTIES | |
| Chang's Spicy Chicken LP Sweet & spicy chili sauce with tender, bite-sized chicken | $87.95 |
| Almond & Cashew Chicken LP Stir-fried with bell peppers, onions, mushrooms, celery, bamboo shoots and water chestnuts in a garlic soy sauce | $55.95 |
| Coconut-Curry Vegetables LP Light Madras curry sauce with crispy silken tofu, baby bok choy, tomatoes, baby carrots, red peppers, Asian mushrooms and peanuts | $38.95 |
| Buddha's Feast LP Savory soy sauce tossed with baked tofu, asparagus, shiitake mushrooms, broccoli and carrots, served steamed or stir fried | $36.95 |
| Ma Po Tofu LP Spicy garlic-red chili sauce with crispy silken tofu, in a ring of fresh steamed broccoli | $38.95 |
| Stir-Fried Eggplant LP Chinese eggplant tossed in a spicy vegetarian sauce with chili paste and scallions | $44.95 |
| Mongolian Beef LP Sweet, soy-glazed flank steak wok-seared with scallions and garlic | $85.95 |
| Beef á la Sichuan LP Fiery pepper sauce wok-tossed with crispy strips of marinated flank steak, julienne carrots and celery | $63.95 |
| Salt & Pepper Prawns LP Crispy prawns in aromatic spices with chili peppers, black beans, ginger and green onions | $92.95 |
| Walnut Shrimp with Melon LP Tossed in a light Asian aioli with warm candied walnuts and cool honeydew melon | $66.95 |
| Shrimp with Lobster Sauce LP Tossed with Chinese black beans, peas, scallions, Asian mushrooms and egg | $71.95 |
| Hunan-Style Hot Fish LP Spicy-sweet chili sauce with crispy slices of Alaskan cod, baby bok choy, carrots and snow peas | $66.95 |
LARGE PARTY WOK CLASSICS | |
| Crispy Honey LP Lightly battered in a sweet and tangy honey sauce with green onions over a bed of crispy rice sticks | |
| Shrimp | $83.95 |
| Chicken | $72.95 |
| Chang's Kung Pao LP Spicy Sichuan chili sauce with peanuts, celery, scallions and red chili peppers | |
| Chicken | $86.95 |
| Shrimp | $83.95 |
| Scallops | $93.95 |
| Shrimp & Scallops | $88.95 |
| Orange Peel LP Hunan chili sauce with fresh orange slices, garnished with daikon sprouts | |
| Chicken | $86.95 |
| Beef | $63.95 |
| Shrimp | $83.95 |
| Sesame Chicken LP Spicy sesame sauce with broccoli, red bell peppers and onions | $59.95 |
| Sweet & Sour LP Tossed with pineapple, bell peppers, onions and red ginger | |
| Chicken | $67.95 |
| Pork | $55.95 |
| Ginger Chicken with Broccoli LP Sliced chicken breast tossed with ginger and green onions, in a ring of steamed broccoli | $58.95 |
| Beef with Broccoli LP Sliced flank steak seared with fresh ginger, green onions and garlic | $55.95 |
| Pepper Steak LP Black pepper-garlic sauce marinated flank steak, onions and bell peppers | $72.95 |
| Moo Goo Gai Pan LP Braised prawns and sliced chicken breast in a velvety sauce with Asian mushrooms, baby bok choy and baby carrots | $59.95 |
LARGE PARTY NOODLES & RICE | |
| P.F. Chang's Fried Rice Combo LP Tossed in savory soy sauce with egg, julienne carrots, bean sprouts and scallions. Combination of Beef, Pork, Chicken, Shrimp and Vegetable | $34.95 |
| P.F. Chang's Fried Rice LP Tossed in savory soy sauce with egg, julienne carrots, bean sprouts and scallions. Choice of Beef, Pork, Chicken, Shrimp or Vegetable | $27.95 |
| Vegetarian Fried Rice LP Tossed in savory sauce with broccoli, snow peas, carrots, bean sprouts and mushrooms | $27.95 |
| Lo Mein LP Savory soy sauce tossed with wok-seared egg noodles and fresh vegetables. Choice of Beef, Pork, Chicken, Shrimp or Vegetable | $34.95 |
| Lo Mein Combo LP Savory soy sauce tossed with wok-seared egg noodles and fresh vegetables. Combination of Beef, Pork, Chicken, Shrimp and Vegetable | $39.95 |
| Singapore Street Noodles LP Light curry sauce with thin rice noodles, sliced chicken breast, shrimp and fresh vegetables | $34.95 |
| Dan Dan Noodles LP Spicy sauce of red chili peppers and garlic with minced chicken and scallions over egg noodles, served with julienne cucumber and bean sprouts | $35.95 |
| Garlic Noodles LP Egg noodles tossed with garlic and chili pepper flakes | $30.95 |
LARGE PARTY SIDES | |
| Spicy Green Beans LP Fresh-cut and stir-fried with fiery red chili sauce, fresh garlic and Sichuan preserves | $23.95 |
| Spinach with Garlic LP Tender leaves stir-fried with chopped garlic | $23.95 |
| Sichuan-Style Asparagus LP Wok-fired with red chili paste, garlic, Sichuan preserves and sliced onions | $28.95 |
| Shanghai Cucumbers LP Crisp, chilled slices with a light soy sauce, sprinkled with sesame seeds | $33.95 |
LARGE PARTY DESSERTS | |
| The Great Wall of Chocolate ® LP A P.F. Chang’s tradition — perfect for sharing. Six rich layers of frosted chocolate cake topped with semi-sweet chocolate chips, served with fresh berries and raspberry sauce - 10 Slices | $89.95 |
| Flourless Chocolate Dome LP Decadent, rich chocolate cake served with fresh berries and raspberry sauce - 8 domes | $47.95 |
| New York-Style Cheesecake LP Smooth and creamy cheesecake on a graham cracker crust, served with fresh berries and raspberry sauce- 12 slices | $71.95 |
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